Hop to It: Local Agriculture Takes a Leap to Supply the Beer Industry by Allison Brophy Champion, Culpeper Star Exponent, August 6, 2016

Posted by on August 10, 2016 in Blog, Featured, News & Announcements, Portfolio | 0 comments

http://www.dailyprogress.com/news/local/hop-to-it-local-agriculture-takes-a-leap-to-supply/article_282a39bc-5c14-11e6-9050-637822f0db49.html

MADISON — Innovative agriculture in support of the emerging Virginia craft beer industry is taking root in the rolling countryside of the Northern Piedmont.

A hop yard went in the ground on Mother’s Day at the historic circa 1810 Woodbourne estate just off Main Street in the town of Madison as part of an official trial being supported by the George Washington Carver Agricultural Institute in Culpeper and Virginia State University in Petersburg.

Hops are a primary ingredient in beer, along with water, malt and yeast.  Woodbourne owners Dave Fulton and his wife, Julie Haines, allowed the project to grow on the grounds of their scenic property because of their commitment to agricultural-based economic development.

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