WHAT WE ARE ABOUT
Plan of Work Includes Research and Education in the following areas: Commercial Horticulture, Agronomic Systems, Food Enterprise Center /
Commercial Kitchen, Alternative Agriculture, Workforce Training, Consumer Horticulture, Historical Features of the School
RECENT NEWS & ANNOUNCEMENTS
June 22, 2021 |
Fiber optics, produce, community kitchen growing at The Carver Center
Flowers growing in the greenhouse behind The Carver Center Picture: Allison Brophy...
July 2, 2020 |
Fauquier Livestock Exchange 2020 Sale Calendar
CULPEPER SALE BARN Feeder cattle sale 1st Friday of every month at 10:30am Take in Thursday before 7am –...
June 5, 2020 |
Soybean Variety Trial
Our Ag Agent, Carl Stafford is proud to annouce that the Soybean Variety Trial (19 varieties!) has kicked off at...
